Smooth Chocolate Fondue Recipe

5 6 9
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Smooth Chocolate Fondue Recipe

Read Reviews
5 6 9
Publisher Photo
“This recipe is fun for kids but can also be the perfect ending to a gourmet meal,” says Kim Terhune of Mountain Lakes, New Jersey. “And as the chocolate cools, it gets thicker and coats the food even better!”
MAKES:
14 servings
TOTAL TIME:
Prep/Total Time: 10 min.
MAKES:
14 servings
TOTAL TIME:
Prep/Total Time: 10 min.

Ingredients

  • 1 can (14 ounces) sweetened condensed milk
  • 2 cups (12 ounces) semisweet chocolate chips
  • 1 cup heavy whipping cream
  • 1-1/4 teaspoons vanilla extract
  • Assorted fresh fruit or cubed pound cake

Directions

In a microwave-safe bowl or heavy saucepan, combine the milk, chocolate chips, cream and vanilla. Heat just until chips are melted, stirring occasionally. Transfer to a fondue pot and keep warm. Serve with fruit or cake. Yield: 3-1/2 cups.
Originally published as Smooth Chocolate Fondue in Simple & Delicious January/February 2008, p51

Nutritional Facts

1/4 cup: 265 calories, 16g fat (10g saturated fat), 33mg cholesterol, 45mg sodium, 31g carbohydrate (29g sugars, 1g fiber), 4g protein.

  • 1 can (14 ounces) sweetened condensed milk
  • 2 cups (12 ounces) semisweet chocolate chips
  • 1 cup heavy whipping cream
  • 1-1/4 teaspoons vanilla extract
  • Assorted fresh fruit or cubed pound cake
  1. In a microwave-safe bowl or heavy saucepan, combine the milk, chocolate chips, cream and vanilla. Heat just until chips are melted, stirring occasionally. Transfer to a fondue pot and keep warm. Serve with fruit or cake. Yield: 3-1/2 cups.
Originally published as Smooth Chocolate Fondue in Simple & Delicious January/February 2008, p51

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Reviews forSmooth Chocolate Fondue

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ButterLovingGirl User ID: 2638029 67788
Reviewed Nov. 13, 2011

"I thinned it a bit more with cream so it would flow easier in my chocolate fountain, very delicious!"

MY REVIEW
foodfave User ID: 2810972 63060
Reviewed Feb. 8, 2011

"I made this for a superbowl get-together and it was a big hit. I forgot to put in the vanilla but it was still good. We dipped rice crispie treats along with strawberries and big marshmallows. YUM!"

MY REVIEW
mnccaleb User ID: 4255057 133970
Reviewed Jan. 22, 2011

"Very good, easy recipe - everyone loved it!"

MY REVIEW
mvtino User ID: 3124558 81080
Reviewed Jan. 1, 2011

"So good and so fast. I made it during our New Year's Eve party and I didn't miss much because it was so quick to make. YUMMY!"

MY REVIEW
deannms User ID: 1070250 152486
Reviewed Dec. 20, 2010

"This is my go-to recipe for chocolate fondue, hot fudge, etc. I add a 1/4 cup powdered sugar to make it a little thicker. Very quick, easy and yummy!"

MY REVIEW
pandaluvinmom User ID: 1163806 100294
Reviewed Aug. 7, 2010

"easy, quick & Yummy! :)"

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