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Smoky Cauliflower Recipe

Smoky Cauliflower Recipe

The smoked Spanish paprika gives a simple side of roasted cauliflower extra depth. This is definitely a favorite. —Juliette Mulholland, Corvallis, Oregon
TOTAL TIME: Prep/Total Time: 30 min. YIELD:8 servings

Ingredients

  • 1 large head cauliflower, broken into 1-inch florets (about 9 cups)
  • 2 tablespoons olive oil
  • 1 teaspoon smoked paprika
  • 3/4 teaspoon salt
  • 2 garlic cloves, minced
  • 2 tablespoons minced fresh parsley

Directions

  • 1. Place cauliflower in a large bowl. Combine the oil, paprika and salt. Drizzle over cauliflower; toss to coat. Transfer to a 15x10x1-in. baking pan. Bake, uncovered, at 450° for 10 minutes.
  • 2. Stir in garlic. Bake 10-15 minutes longer or until cauliflower is tender and lightly browned, stirring occasionally. Sprinkle with parsley. Yield: 8 servings.

Nutritional Facts

3/4 cup equals 58 calories, 4 g fat (trace saturated fat), 0 cholesterol, 254 mg sodium, 6 g carbohydrate, 3 g fiber, 2 g protein. Diabetic Exchanges: 1 vegetable, 1/2 fat.

Reviews for Smoky Cauliflower

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MY REVIEW
Reviewed Apr. 1, 2015

"Delicious recipe and so easy to make! The aroma of smoked paprika and garlic was mouth watering. This is a keeper. I mixed the ingredients in a zip lock bag...added dehydrated garlic at the same time as the paprika and olive oil. The sprinkling of minced fresh parsley made the finished dish very eye appealing."

MY REVIEW
Reviewed Feb. 27, 2015

"A different tasty way to prepare cauliflower"

MY REVIEW
Reviewed Feb. 27, 2015

"This was really good and we enjoyed it. Another plus is that it is easy, and there are no exotic ingredients that you wouldn't have on hand."

MY REVIEW
Reviewed Feb. 7, 2015

"CANDY!!! I can't leave it alone!!!!"

MY REVIEW
Reviewed Feb. 6, 2015

"My family and I all loved this cauliflower. Try this recipe, you won't be sorry!"

MY REVIEW
Reviewed Nov. 19, 2014

"I like Cauliflower. I wasn't impressed with this dish. My family doesn't like Cauliflower. They loved this recipe. Anything that gets veggies in my family is worthy of 5 stars."

MY REVIEW
Reviewed Nov. 11, 2014

"This is fantastic!!! I'm just thrilled to have a great cauliflower recipe. Thank you!!!"

MY REVIEW
Reviewed Sep. 1, 2014

"This is a great way to prepare cauliflower! Even pople who are not crazy about this veggie seem to really like it fixed this way!"

MY REVIEW
Reviewed May. 27, 2014

"This is a great way to get the fam to eat vegetables--very tasty and easy."

MY REVIEW
Reviewed Dec. 21, 2013

"Had this for a Christmas dinner with family. I only had Hungarian paprika, but added cumin for the smoky flavor. By far the best cauliflower I've ever had and we got raves from all the guests, including my two young grandsons. The five year old said "I love the white broccoli." Lol"

MY REVIEW
Reviewed Oct. 8, 2013

"Easy and fast and very tasty!"

MY REVIEW
Reviewed Sep. 4, 2013

"This is wonderful! Regular paprika & 2 tsp dried parsley work great.

~ Theresa"

MY REVIEW
Reviewed Jul. 30, 2013

"Very fast and easy to make!"

MY REVIEW
Reviewed Feb. 14, 2013

"Best way I've ever had cauliflower! My fiance is not a huge vegetable person, but when I made this he was asking for more. I will definitely be making this one again."

MY REVIEW
Reviewed Jan. 14, 2013

"I normally don't like cooked cauliflower but this is excellent. We will be making this again."

MY REVIEW
Reviewed Jan. 10, 2013

"We don't typically love cauliflower steamed, cooked, etc....this recipe was super! The best - instantly a favorite"

MY REVIEW
Reviewed Dec. 1, 2012

"Delicious- this will be my new favorite method of serving cauliflower!"

MY REVIEW
Reviewed Nov. 27, 2012

"My 2 children who normally don't eat Cauliflower loved this. Begged me to make it again soon!"

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