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Smoked Turkey Pizza Recipe

Smoked Turkey Pizza Recipe

A chewy pre-baked crust makes quick work of this tasty one-serving pizza that uses out-of-the-ordinary toppings, including cranberry sauce and turkey. It's a great way to use up holiday leftovers. —Lisa Varner, El Paso, Texas
TOTAL TIME: Prep/Total Time: 20 min. YIELD:1 servings

Ingredients

  • 1 pre-baked mini pizza crust
  • 1/4 cup whole-berry cranberry sauce
  • 1 tablespoon chopped onion
  • 1/3 cup shredded Monterey Jack cheese
  • 2 ounces thinly sliced deli smoked turkey, cut into strips
  • 1 teaspoon chopped walnuts

Directions

  • 1. Place the crust on a baking sheet or pizza pan. Spread with cranberry sauce; sprinkle with onion and cheese. Arrange turkey over cheese; sprinkle with walnuts.
  • 2. Bake at 375° for 10-15 minutes or until cheese is melted. Yield: 1 serving.

Nutritional Facts

1 each: 714 calories, 24g fat (9g saturated fat), 55mg cholesterol, 1551mg sodium, 93g carbohydrate (20g sugars, 3g fiber), 34g protein.

Reviews for Smoked Turkey Pizza

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MY REVIEW
katlaydee3 User ID: 3741999 142748
Reviewed Nov. 30, 2013

"This made for a quick dinner with a Greek salad on the side."

MY REVIEW
XXXHO User ID: 4407922 70450
Reviewed Nov. 24, 2009

"IT NOT ONLY WAS healthy WAS GOOD"

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Wine Pairings

Sweet Red Wine

Enjoy this recipe with a sweet red wine.