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Slow Cooker Party Mix Recipe
Slow Cooker Party Mix Recipe photo by Taste of Home

Slow Cooker Party Mix Recipe

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"This mildly seasoned snack mix is always a party favorite," reports Dana Hughes of Gresham, Oregon. Served warm from a slow cooker, the munchable mixture is very satisfying.
TOTAL TIME: Prep: 5 min. Cook: 1 hour
MAKES:16 servings
TOTAL TIME: Prep: 5 min. Cook: 1 hour
MAKES: 16 servings

Ingredients

  • 4 cups Wheat Chex
  • 4 cups Cheerios
  • 3 cups pretzel sticks
  • 1 can (12 ounces) salted peanuts
  • 1/4 cup butter, melted
  • 2 to 3 tablespoons grated Parmesan cheese
  • 1 teaspoon celery salt
  • 1/2 to 3/4 teaspoon seasoned salt

Nutritional Facts

1 serving (3/4 cup) equals 237 calories, 14 g fat (3 g saturated fat), 8 mg cholesterol, 532 mg sodium, 22 g carbohydrate, 4 g fiber, 8 g protein.

Directions

  1. In a 5-qt. slow cooker, combine cereals, pretzels and peanuts. Combine the butter, cheese, celery salt and seasoned salt; drizzle over cereal mixture and mix well. Cover and cook on low for 1 to 1-1/2 hours, stirring every 20 minutes. Serve warm or at room temperature. Yield: about 3 quarts.
Originally published as Slow Cooker Party Mix in Quick Cooking November/December 1999, p36

Reviews for Slow Cooker Party Mix

AVERAGE RATING
(3)
RATING DISTRIBUTION
5 Star
 (1)
4 Star
 (1)
3 Star
 (1)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
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MY REVIEW
Reviewed Jan. 22, 2016

"SOOOO addicting!! When I make it, I use Crispix in place of the Chex cereal and also add 3 c. of cheese crackers (goldfish or Cheez-its). I use small pretzel twists (or goldfish pretzels) instead of pretzel sticks and I also increase the butter/margarine by 2T. and the Parmesan cheese to 6T. I put a paper towel over the top of the crockpot as it cooks to keep the condensation from dripping back down on it. Spread it on a cookie sheet to cool and crisp after it finishes.

I eat this for breakfast.... :) YUMMY!"

MY REVIEW
Reviewed Sep. 15, 2011

"Turned out just okay. Having to stir it every 20 minutes was kind of a pain."

MY REVIEW
Reviewed Oct. 20, 2009

"I use crispx cereal in place of the chex and

sesame sticks instead if pretezls. I add a little
soy sauce to the liquid mixture.
This mix is one of my family's favorites."

MY REVIEW
Reviewed Apr. 25, 2009

"Very good and simple recipe. I baked it in a 250º oven for one hour turning every 15 minutes. I added garlic salt and worcestershire and did not add the parmesan. Simple version of the original Chex Party Mix."

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