Slow Cooker Baked Apples Recipe
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Slow Cooker Baked Apples Recipe

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Coming home to this irresistible dessert on a dreary day is just wonderful; it’s slow-cooker easy. — Evangeline Bradford, Erlanger, Kentucky
TOTAL TIME: Prep: 25 min. Cook: 4 hours
MAKES:6 servings
TOTAL TIME: Prep: 25 min. Cook: 4 hours
MAKES: 6 servings


  • 6 medium tart apples
  • 1/2 cup raisins
  • 1/3 cup packed brown sugar
  • 1 tablespoon grated orange peel
  • 1 cup water
  • 3 tablespoons thawed orange juice concentrate
  • 2 tablespoons butter

Nutritional Facts

1 stuffed apple: 203 calories, 4g fat (2g saturated fat), 10mg cholesterol, 35mg sodium, 44g carbohydrate (37g sugars, 4g fiber), 1g protein .


  1. Core apples and peel the top third of each if desired. Combine the raisins, brown sugar and orange peel; spoon into apples. Place in a 5-qt. slow cooker.
  2. Pour water around apples. Drizzle with orange juice concentrate. Dot with butter. Cover and cook on low for 4-5 hours or until apples are tender. Yield: 6 servings.
Originally published as Slow Cooker Baked Apples in Healthy Cooking August/September 2012, p53

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debpenns 254618
Reviewed Sep. 25, 2016

"This made my house smell heavenly! and our stomachs happy!!"

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