Slow and Easy BBQ Ribs Recipe
Slow and Easy BBQ Ribs Recipe photo by Taste of Home

Slow and Easy BBQ Ribs Recipe

Publisher Photo
Put your appliances to work for you! Take advantage of your slow cooker’s convenience with these tender pork ribs coated in tangy barbecue sauce.—Kimi Short, Prior Lake, Minnesota
TOTAL TIME: Prep: 15 min. Cook: 5-1/2 hours
MAKES:4 servings
TOTAL TIME: Prep: 15 min. Cook: 5-1/2 hours
MAKES: 4 servings

Ingredients

  • 2 pounds boneless country-style pork ribs
  • 1 can (6 ounces) unsweetened pineapple juice
  • 1 medium onion, thinly sliced
  • 1 garlic clove, minced
  • 2/3 cup barbecue sauce
  • 1/3 cup plum jam

Nutritional Facts

1 serving equals 495 calories, 21 g fat (8 g saturated fat), 130 mg cholesterol, 478 mg sodium, 33 g carbohydrate, 1 g fiber, 41 g protein.

Directions

  1. In a large skillet coated with cooking spray, brown ribs on all sides. Transfer to a 3-qt. slow cooker; top with pineapple juice, onion and garlic. Cover and cook on low for 5-6 hours or until meat is tender.
  2. Remove ribs; drain and discard cooking juices and onion. Return ribs to the slow cooker. Combine barbecue sauce and jam; pour over ribs. Cover and cook on high for 30 minutes. Yield: 4 servings.
Originally published as Slow and Easy BBQ Ribs in Taste of Home February/March 2011, p49

Nutritional Facts

1 serving equals 495 calories, 21 g fat (8 g saturated fat), 130 mg cholesterol, 478 mg sodium, 33 g carbohydrate, 1 g fiber, 41 g protein.

Blush Wine

Enjoy this recipe with a blush wine such as White Zinfandel or a Rosé.

Reviews for Slow and Easy BBQ Ribs

AVERAGE RATING
   (9)
RATING DISTRIBUTION
5 Star
 (7)
4 Star
 (2)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
""
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
Reviewed May. 17, 2013

"very good!! fall off the bone!! kids loved it!!"

MY REVIEW
Reviewed Aug. 8, 2012

"DELICIOUS!!!!! I will definately be making these again!!!!!"

MY REVIEW
Reviewed Jul. 19, 2012

"very good!!!! family loved them!!"

MY REVIEW
Reviewed Apr. 9, 2011

"My daughter turning 14 has requested this for her birthday dinner. I just logged in to email the recipe to Nana since she's making the birthday dinner this year. It was an easy, yummy, instant-favorite! I used grape jam instead of plum."

MY REVIEW
Reviewed Mar. 30, 2011

"My husband is a very picky eater so I was a bit nervous making this. He loved and told me keep this recipe. Thanks so much TOH!!"

Loading Image
Advertise with us
ADVERTISEMENT
 

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT