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Sloppy Joe Nachos Recipe

Sloppy Joe Nachos Recipe

When my kids were little they loved these snacks they could eat with their fingers. It makes a great quick meal, tailgate food or "pig out" dish. —Janet Rhoden, Hortonville, Wisconsin
TOTAL TIME: Prep/Total Time: 15 min. YIELD:6 servings


  • 1 pound ground beef
  • 1 can (15-1/2 ounces) sloppy joe sauce
  • 1 package (12 ounces) tortilla chips
  • 3/4 cup shredded cheddar cheese
  • 1/4 cup sliced ripe olives, optional


  • 1. In a large skillet, cook beef over medium heat until no longer pink; drain. Add sloppy joe sauce; cook, uncovered, for 5 minutes or until heated through.
  • 2. Arrange tortilla chips on a serving plate. Top with meat mixture, cheese and olives if desired. Yield: 6 servings.

Nutritional Facts

1 serving (calculated without olives) equals 482 calories, 23 g fat (8 g saturated fat), 52 mg cholesterol, 790 mg sodium, 45 g carbohydrate, 3 g fiber, 21 g protein.