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Skillet Banana Fritters

 Skillet Banana Fritters
This delicious banana treat is sure to be a hit in your home. They are so yummy served with ice cream on the side. For an extra special treat, add chocolate syrup!—Sharon Yonts, Scottsboro, Alabama
6-8 ServingsPrep/Total Time: 15 min.

Ingredients

  • 1 egg
  • 1/3 cup milk
  • 1 cup King Arthur Unbleached All-Purpose Flour
  • 3 tablespoons sugar
  • 1-1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 6 medium firm bananas
  • Oil for deep-fat frying
  • Ice cream

Directions

  • In a large bowl, combine the first six ingredients. Cut the bananas
  • in half lengthwise, then cut into 1-1/2-in. pieces. Coat bananas
  • with egg mixture.
  • In an electric skillet, heat 1 in. of oil to 375°. Fry bananas
  • for about 1 minute on each side or until golden brown. Drain on
  • paper towels. Serve warm with ice cream. Yield: 6-8 servings.