Simple Squash and Sausage Recipe
Simple Squash and Sausage Recipe photo by Taste of Home

Simple Squash and Sausage Recipe

Publisher Photo
"Dinner doesn't get any easier than this stovetop meal for two that I created one night," relates Lela Rauch from Oakland, Michigan. "My husband insisted that I remember the colorful combination so that I could make it again."
TOTAL TIME: Prep/Total Time: 20 min.
MAKES:2 servings
TOTAL TIME: Prep/Total Time: 20 min.
MAKES: 2 servings

Ingredients

  • 1/2 pound smoked sausage, cut into 1/4-inch slices
  • 1 tablespoon olive oil
  • 1 medium zucchini, cut into 1/4-inch slices
  • 1 medium yellow summer squash, cut into 1/4-inch slices
  • 2 tablespoons apricot preserves

Nutritional Facts

1 serving (1 each) equals 495 calories, 38 g fat (14 g saturated fat), 76 mg cholesterol, 1,295 mg sodium, 23 g carbohydrate, 3 g fiber, 18 g protein.

Directions

  1. In a large skillet, saute sausage in oil until lightly browned; remove and keep warm. In the same skillet, saute zucchini and yellow squash until crisp tender. Return sausage to the pan. Stir in preserves. Cook and stir until heated through. Yield: 2 servings.
Originally published as Simple Squash and Sausage in Quick Cooking January/February 2005, p22

Nutritional Facts

1 serving (1 each) equals 495 calories, 38 g fat (14 g saturated fat), 76 mg cholesterol, 1,295 mg sodium, 23 g carbohydrate, 3 g fiber, 18 g protein.

This recipe pairs well with a medium white wine.

Taste of Home Special Offer: Enjoy this recipe with Protea Chenin Blanc South Africa 2011. Honeysuckle and pear, with a hint of lemon, makes this perfect with any fish or chicken dish. Buy now and get 2 bottles for $29.99. Order Now

Reviews for Simple Squash and Sausage

AVERAGE RATING
   (3)
RATING DISTRIBUTION
5 Star
 (2)
4 Star
 (1)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
""
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
Reviewed May. 16, 2013

Delicious, quick dinner served with biscuits.

MY REVIEW
Reviewed May. 5, 2009

wonderful!easy...

Loading Image
Advertise with us
ADVERTISEMENT
 

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT