Toss together the remaining lettuce and celery from yesterday’s croissants for this speedy salad. For a fast finishing touch, top with chopped tomato and your favorite salad dressing.
- 2 cups torn leaf lettuce
- 1 medium tomato, chopped
- 1/2 cup chopped celery
- Salad dressing of your choice
- Divide the lettuce, tomato and celery among four salad plates. Drizzle with dressing. Serve immediately. Yield: 4 servings.
Originally published as Simple Side Salad in Simple & Delicious July/August 2006, p7
Reviews for Simple Side Salad
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review