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Simple Saucy Potatoes Recipe

"These rich and creamy potatoes are simple to prepare for potlucks," reports Gloria Schroeder, a mother of three from Ottawa Lake, Michigan. "This saucy side dish always gets rave reviews wherever I take it."
TOTAL TIME: Prep: 10 min. Cook: 4 hours YIELD:12 servings

Ingredients

  • 4 cans (14-1/2 ounces each) sliced potatoes, drained
  • 2 cans (10-3/4 ounces each) condensed cream of celery soup, undiluted
  • 2 cups (16 ounces) sour cream
  • 10 bacon strips, cooked and crumbled
  • 6 green onions, thinly sliced

Directions

  • 1. Place potatoes in a 3-qt. slow cooker. Combine the remaining ingredients; pour over potatoes and mix well. Cover and cook on high for 4-5 hours. Yield: 12 servings.

Nutritional Facts

3/4 cup: 144 calories, 10g fat (6g saturated fat), 32mg cholesterol, 369mg sodium, 7g carbohydrate (2g sugars, 1g fiber), 4g protein.

Reviews for Simple Saucy Potatoes

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MY REVIEW
shirleyfr User ID: 6012411 69674
Reviewed Dec. 15, 2013

"These potatoes are delicious! and so easy"

MY REVIEW
suzymerritt User ID: 2049153 52753
Reviewed Aug. 25, 2010

"I made these potatoes for a church potluck and everyone loved them. I didn't take any home."

MY REVIEW
skbarnes User ID: 4367680 69661
Reviewed Dec. 19, 2009

"Delicious! Great for pot lucks."

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