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Simple Pecan Rolls Recipe
Simple Pecan Rolls Recipe photo by Taste of Home

Simple Pecan Rolls Recipe

Publisher Photo
There's no letting the dough rise overnight with these delightful cinnamon pecan rolls...all you need is a package of ready-made rolls. It can stay your secret that these sticky treats weren't made from scratch!
TOTAL TIME: Prep/Total Time: 20 min.
MAKES:12 servings
TOTAL TIME: Prep/Total Time: 20 min.
MAKES: 12 servings

Ingredients

  • 1/2 cup butter, softened
  • 1/2 cup packed brown sugar
  • 1/2 teaspoon ground cinnamon
  • 3/4 cup pecan halves
  • 1 package (11 ounces) heat-and-serve rolls

Nutritional Facts

1 serving (2 each) equals 488 calories, 32 g fat (13 g saturated fat), 44 mg cholesterol, 392 mg sodium, 42 g carbohydrate, 3 g fiber, 5 g protein.

Directions

  1. In a bowl, beat butter, brown sugar and cinnamon until well blended. Spread in the bottom of a 9-in. round baking pan. Top with pecans. Place rolls upside down over pecans.
  2. Bake at 450° for 8-10 minutes or until golden. Immediately turn onto a serving platter. Serve warm. Yield: 4-6 servings.
Originally published as Simple Pecan Rolls in Taste of Home Meals in Minutes Calendar Annual 1996, p3

Nutritional Facts

1 serving (2 each) equals 488 calories, 32 g fat (13 g saturated fat), 44 mg cholesterol, 392 mg sodium, 42 g carbohydrate, 3 g fiber, 5 g protein.

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