Simple Hot Turkey Sandwiches Recipe
- 2 cups cubed cooked turkey
- 1 celery rib, chopped
- 1/3 cup mayonnaise
- 1 cup cubed process cheese (Velveeta)
- Salt and pepper to taste
- 6 hamburger buns, split
- 1. In a greased 1-1/2-qt. baking dish, combine the turkey, celery, mayonnaise, cheese, salt and pepper; stir well. Cover and bake at 450° for 35-40 minutes or until celery is tender, stirring occasionally. Toast the buns if desired. Yield: 6 servings.
1/2 cup: 0 calories, 0g fat (0g saturated fat), 0mg cholesterol, 0mg sodium, 0g carbohydrate (0g sugars, 0g fiber), 0g protein
Reviews for Simple Hot Turkey Sandwiches
"Made these on toasted steak rolls with shredded cheddar/jack cheese instead of the Velveeta. I also added chopped green onions to the mixture. My husband really enjoyed this and I would definitely make these again."