Simple Honey Mustard Salad Dressing Recipe
From the first time I tasted this salad dressing, it has been a favorite at our house, served almost exclusively. It's quick to prepare, and it's easily made "light" by using fat-free or light mayo. -Patty Brewer, Kansas City, Missouri
- 6 tablespoons mayonnaise
- 2 tablespoons Dijon mustard
- 2 tablespoons honey
- Assorted salad greens, tomatoes and croutons
- 1. In a bowl, combine the mayonnaise, mustard and honey; mix well. Store in refrigerator. Serve over salad. Yield: about 1/2 cup dressing.
1 serving (2 tablespoons) equals 192 calories, 17 g fat (2 g saturated fat), 8 mg cholesterol, 302 mg sodium, 10 g carbohydrate, trace fiber, 1 g protein.
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