- 2 medium ripe avocados
- 1 tablespoon lemon juice
- 1/4 cup chunky salsa
- 1/8 to 1/4 teaspoon salt
- Peel and chop avocados; place in a small bowl. Sprinkle with lemon juice. Add salsa and salt; mash coarsely with a fork. Refrigerate until serving. Yield: 1-1/2 cups.
Enjoy this recipe with a sparkling wine.
Reviews for Simple Guacamole
"So easy and so yummy. Tip keep 1 of the avocado seeds to put in the guacamole to keep it from turning brown"
"This recipe is so easy and really delicious. You can do a lot with only a few ingredients here!"
"This is the only guacamole recipe I make. It's a perfect blend."