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Simple Green Salad Recipe
Simple Green Salad Recipe photo by Taste of Home
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Simple Green Salad Recipe

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It's nice to make up a fresh garden salad that is perfect for one meal.—Wanda Jean Sain, Hickory, North Carolina
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:2 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 2 servings

Ingredients

  • 2 to 3 cups torn lettuce
  • 2 tablespoons olive oil
  • 2 tablespoons red wine vinegar
  • 1/2 teaspoon Italian seasoning
  • 1/2 teaspoon sugar
  • 1/4 teaspoon salt
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon pepper

Nutritional Facts

1 cup: 136 calories, 14g fat (2g saturated fat), 0mg cholesterol, 300mg sodium, 4g carbohydrate (1g sugars, 1g fiber), 1g protein .

Directions

  1. Divide lettuce among two plates. Combine remaining ingredients in a small bowl; drizzle over lettuce and serve immediately. Yield: 2 servings.
Originally published as Simple Green Salad in Taste of Home October/November 1995, p16


Reviews for Simple Green Salad

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MY REVIEW
diana8597 6804
Reviewed Jul. 5, 2011

"This was delicious! My mom and I loved it. I did add more pepper, sugar and garlic powder than what was in the recipe though. The seasoning I used was very simple and I also added a bit more of that. I also did not have red wine vinegar so I just used white wine vinegar... I do not know if that makes a difference or not but it was good."

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