Shrimp Appetizer Spread
TOTAL TIME: Prep/Total Time: 20 min.
YIELD: 20 servings.
There's no secret to this creamy seafood appetizer—it's simply delicious! I originally tasted it at a friend's house, and I liked it so much that I requested the recipe. It's since become a family favorite. —Brenda Buhler, Abbotsford, British Columbia
Ingredients
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1 package (8 ounces) cream cheese, softened
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1/2 cup sour cream
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1/4 cup mayonnaise
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1 cup seafood cocktail sauce
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12 ounces frozen cooked salad shrimp, thawed
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2 cups shredded mozzarella cheese
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1 medium green pepper, chopped
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1 small tomato, chopped
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3 green onions with tops, sliced
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Assorted crackers
Directions
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1.
In a large bowl, beat the cream cheese, sour cream and mayonnaise until smooth.
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2.
Spread mixture on a round 12-in. serving platter. Top with seafood sauce. Sprinkle with shrimp, mozzarella, green pepper, tomato and onions. Refrigerate until serving. Serve with crackers.
Nutrition Facts
2 tablespoons: 136 calories, 10g fat (5g saturated fat), 62mg cholesterol, 372mg sodium, 4g carbohydrate (3g sugars, 1g fiber), 8g protein.
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