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Shrimp Alfredo Recipe

Shrimp Alfredo Recipe

Instead of buying a jar of Alfredo sauce, make it from scratch with this simple recipe. The garlic aroma will call your family to the table.
TOTAL TIME: Prep/Total Time: 30 min. YIELD:4 servings

Ingredients

  • 8 ounces uncooked fettuccine
  • 1/4 cup butter, cubed
  • 1-1/2 cups heavy whipping cream
  • 1 pound cooked medium shrimp, peeled and deveined
  • 3/4 cup grated Parmesan cheese
  • 1 garlic clove, minced
  • 1/4 teaspoon pepper
  • 1 teaspoon minced fresh parsley

Directions

  • 1. Cook fettuccine according to package directions. Meanwhile, in a large saucepan, melt butter over medium heat. Stir in cream. Bring to a gentle boil. Reduce heat; simmer, uncovered, for 3 minutes, stirring constantly.
  • 2. Add the shrimp, cheese, garlic and pepper; cook and stir until heated through. Drain fettuccine; toss with shrimp mixture. Sprinkle with parsley. Yield: 4 servings.

Nutritional Facts

1 cup equals 794 calories, 52 g fat (31 g saturated fat), 337 mg cholesterol, 616 mg sodium, 44 g carbohydrate, 2 g fiber, 39 g protein.

Wine Pairings

Full-Bodied White Wine

Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.