Sesame Steak Sandwich Recipe

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I found this recipe in a book that I bought in a hospital gift shop more than 25 years ago. It's a hit with family and friends every time I make it.
Recommended: Your January Meal Plan
TOTAL TIME: Prep/Total Time: 20 min.
MAKES:1 servings
TOTAL TIME: Prep/Total Time: 20 min.
MAKES: 1 servings


  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 beef cubed steak (4 ounces)
  • 1-1/2 teaspoons vegetable oil
  • 1 sesame seed hamburger bun, split
  • 1 slice mozzarella cheese
  • 1 tablespoon mayonnaise
  • 1 lettuce leaf
  • 1 tomato slice

Nutritional Facts

1 each: 527 calories, 31g fat (9g saturated fat), 91mg cholesterol, 1045mg sodium, 25g carbohydrate (4g sugars, 1g fiber), 36g protein.


  1. Sprinkle salt and pepper over meat. In a skillet, cook meat in oil for 3-5 minutes on each side or until browned. Place meat and a slice of cheese on the bottom of the bun. Broil open-faced sandwich 4-6 in. from the heat for 2 minutes or until cheese is melted and bun is toasted. Spread mayonnaise over bun top. Place lettuce and tomato slices on cheese. Cover with bun top. Yield: 1 serving.
Originally published as Sesame Steak Sandwich in Cooking for One or Two Cookbook 2003, p74

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