Sesame Hot Dogs Recipe
Sesame Hot Dogs Recipe photo by Taste of Home

Sesame Hot Dogs Recipe

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Kids of all ages love these cute, cheese-stuffed hot dogs wrapped in crusty, sesame-seed biscuits. I serve them with bowls of chili, mustard, ketchup…even bean dip or salsa for dipping! —Sue Mackey, Jackson, Wisconsin
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:8 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 8 servings


  • 8 hot dogs
  • 1/4 cup sharp American cheese spread
  • 1 tube (16.3 ounces) large refrigerated buttermilk biscuits
  • 2 tablespoons butter, melted
  • 1/4 cup sesame seeds

Nutritional Facts

1 each: 398 calories, 29g fat (11g saturated fat), 39mg cholesterol, 1194mg sodium, 26g carbohydrate (1g sugars, 0g fiber), 11g protein


  1. Make a lengthwise slit three-quarters of the way through each hot dog to within 1/2 in. of each end. Spread cheese into pockets. Roll each biscuit into a 5-in. circle; wrap one around each hot dog. Brush with butter and roll in sesame seeds.
  2. Place on a lightly greased baking sheet. Bake at 425° for 11-13 minutes or until golden brown. Yield: 8 servings.
Originally published as Sesame Hot Dogs in Simple & Delicious March/April 2007, p51

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Reviewed Jan. 16, 2012

"I've made these a few times now and they are delicious - the kids (and adults too) enjoy this. However, instead of using the cheese spread, I've used American or cheddar cheese slices."

Reviewed Jul. 5, 2008

"great its looks easy yet ymmy"

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