Sesame Chicken Bites Recipe
Sesame Chicken Bites Recipe photo by Taste of Home

Sesame Chicken Bites Recipe

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These bites have been a party favorite at our house for many years. You can make the sauce the night before to make day-of prep even easier. —Kathy Green, Layton, NJ
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:30 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 30 servings


  • SAUCE:
  • 3/4 cup mayonnaise
  • 4 teaspoons honey
  • 1-1/2 teaspoons Dijon mustard
  • 1/2 cup dry bread crumbs
  • 1/4 cup sesame seeds
  • 2 teaspoons minced fresh parsley
  • 1/2 cup mayonnaise
  • 1 teaspoon onion powder
  • 1 teaspoon ground mustard
  • 1/4 teaspoon pepper
  • 1 pound boneless skinless chicken breasts, cut into 1-inch cubes
  • 2 to 4 tablespoons canola oil


  1. In a small bowl, mix sauce ingredients. Refrigerate until serving.
  2. In a shallow bowl, mix bread crumbs, sesame seeds and parsley. In a separate shallow bowl, mix mayonnaise and seasonings. Dip chicken in mayonnaise mixture, then in crumb mixture, patting to help coating adhere to all sides.
  3. In a large skillet, heat 2 tablespoons oil over medium-high heat. Add chicken in batches; cook until chicken is no longer pink, turning occasionally and adding additional oil as needed. Serve with sauce. Yield: about 2-1/2 dozen (3/4 cup sauce).
Originally published as Sesame Chicken Bites in Taste of Home December/January 2003, p29

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Reviewed Mar. 2, 2014

I tried this recipe last night and we really enjoyed it. The recipe was easy to prepare, looks impressive and tastes great!

Reviewed Feb. 10, 2013

I made these for the Super Bowl, and we all enjoyed them. My brother loved the honey mustard sauce, and it was so simple!

Reviewed Jan. 20, 2013

This is a GREAT appetizer. I love it!

Reviewed Oct. 20, 2011

Delicious! I will be making this again for sure.

Reviewed Dec. 30, 2010

This was very good. I used chicken breasts, and cooked for 12 minutes on each side on medium heat. Very good with the sauce.

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