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Sesame Carrots

 Sesame Carrots
This tasty, colorful side dish will round out a variety of entrees. You can use molasses or sugar for sweetness. Marlene Muckenhirn - Delano, MN
4 ServingsPrep/Total Time: 10 min.

Ingredients

  • 1 package (16 ounces) frozen sliced carrots
  • 3 tablespoons dried minced onion
  • 2 tablespoons sesame seeds
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground ginger
  • 1/8 teaspoon pepper
  • 3 tablespoons butter
  • 2 teaspoons molasses or sugar

Directions

  • In a large skillet, saute the carrots, onion, sesame seeds, salt,
  • ginger and pepper in butter for 4-5 minutes or until tender. Stir in
  • molasses. Yield: 4 servings.
Nutritional Facts: 3/4 cup equals 156 calories, 11 g fat (6 g saturated fat), 23 mg cholesterol, 425 mg sodium, 15 g carbohydrate, 4 g fiber, 2 g protein.