- half of cream cheese mixture. Repeat layers. Spread remaining
- whipped topping over the top; sprinkle with cocoa. Refrigerate for 2
- hours before serving. Yield: 12 servings.
Nutritional Facts: 1 piece equals 223 calories, 7 g fat (4 g saturated fat), 62 mg cholesterol, 127 mg sodium, 34 g carbohydrate, trace fiber, 5 g protein. Diabetic Exchanges: 2 starch, 1 fat.