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Semisweet Chocolate Chips Blondies Recipe

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These cookies were my brothers' and my favorite when we were growing up...now they are popular with my three youngsters.
TOTAL TIME: Prep: 20 min. Bake: 20 min.
MAKES:36 servings
TOTAL TIME: Prep: 20 min. Bake: 20 min.
MAKES: 36 servings

Ingredients

  • 1 cup shortening
  • 1 cup packed brown sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 2 cups King Arthur Unbleached All-Purpose Flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups (12 ounces) semisweet chocolate chips

Nutritional Facts

1 serving (1 each) equals 147 calories, 8 g fat (3 g saturated fat), 12 mg cholesterol, 119 mg sodium, 17 g carbohydrate, 1 g fiber, 1 g protein.

Directions

  1. In a small saucepan, melt shortening. Add sugar; cool. Place in a bowl; beat in eggs and vanilla. Combine dry ingredients; add to batter (batter will be stiff). Turn into a greased 15-in. x 10-in. x 1-in. baking pan. Sprinkle chocolate chips over top. Bake at 350° for 20-25 minutes. Cool. Yield: 3 dozen.
Originally published as Chocolate Chip Blondies in Sweet and Scrumptious Chocolate 1994, p25

Nutritional Facts

1 serving (1 each) equals 147 calories, 8 g fat (3 g saturated fat), 12 mg cholesterol, 119 mg sodium, 17 g carbohydrate, 1 g fiber, 1 g protein.

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