Seasoned Green Beans

Name: Seasoned Green Beans
Prep time: 15 min
Total time: 15 min
Yield: 4 servings.
Ingredients: 1 pound fresh green beans, trimmed; 2 tablespoons butter, melted; 1/4 to 1/2 teaspoon seasoned salt; 1/4 to 1/2 teaspoon chili powder; 1/8 teaspoon garlic powder; 1/8 teaspoon onion powder

TOTAL TIME: Prep/Total Time: 15 min. YIELD: 4 servings.

I like to add a little extra flavor to my green beans. And this mouthwatering recipe is one of the quickest and most delicious I have.—Katherine Firth, Oro Ballay, Arizona

Ingredients

1 pound fresh green beans, trimmed
2 tablespoons butter, melted
1/4 to 1/2 teaspoon seasoned salt
1/4 to 1/2 teaspoon chili powder
1/8 teaspoon garlic powder
1/8 teaspoon onion powder

Directions

1. Place beans in a steamer basket; place in a saucepan over 1 in. of water. Bring to a boil; cover and steam for 7-8 minutes or until crisp-tender. In a small bowl, combine the butter and seasonings. Drain beans; add butter mixture and toss to coat.

Nutrition Facts

3/4 cup: 87 calories, 6g fat (4g saturated fat), 15mg cholesterol, 152mg sodium, 8g carbohydrate (3g sugars, 4g fiber), 2g protein. Diabetic Exchanges: 1 vegetable, 1 fat.

We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices.

We recommend our users to update the browser.