- 5 cups frozen crinkle-cut french fries
- 1 teaspoon onion salt
- 1/4 teaspoon paprika
- 1/3 cup grated Parmesan cheese
- Arrange french fries in a greased 15-in. x 10-in. x 1-in. baking pan. Sprinkle with onion salt and paprika; toss to coat. Bake at 450° for 15-20 minutes or until lightly browned. Sprinkle with Parmesan cheese; toss to coat. Yield: 4 servings.
Reviews for Seasoned French Fries
"I didn't use frozen fries, but cut my own. I chose to use parmesan cheese in a jar instead of grated. Turned out okay.. Next time I will use the grated ."
"Very good! I added the parmesan the last few minutes of baking so it would get melty."