Seasoned Chicken Recipe
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Seasoned Chicken Recipe

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It's so easy to prepare this Test Kitchen dish that you're sure to make it often. The simple seasonings make chicken breasts a real treat. TIP: Line your baking pan with foil for fast cleanup.
TOTAL TIME: Prep: 10 min. Bake: 30 min.
MAKES:2 servings
TOTAL TIME: Prep: 10 min. Bake: 30 min.
MAKES: 2 servings


  • 2 bone-in chicken breast halves (10 ounces each)
  • 3/4 teaspoon crushed garlic
  • 3/4 teaspoon lemon-pepper seasoning
  • 1/2 teaspoon dried oregano
  • 1 tablespoon olive oil

Nutritional Facts

1 each: 369 calories, 17g fat (4g saturated fat), 139mg cholesterol, 291mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 49g protein.


  1. Rub chicken with garlic; sprinkle with lemon-pepper and oregano. In a large skillet over medium heat, brown chicken, skin side down, in oil for 5 minutes.
  2. Transfer to a shallow baking pan. Bake, uncovered, at 400° for 30-35 minutes or until a meat thermometer reads 170°. Yield: 2 servings.
Originally published as Oregano Chicken in Cooking for 2 Winter 2008, p35

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slye10001000 User ID: 5787172 153197
Reviewed Mar. 10, 2011

"This is very good."

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