- 1-1/2 pounds fresh broccoli, cut into spears
- 1/4 cup water
- 2 tablespoons butter
- 1 teaspoon lemon-pepper seasoning
- 1/2 teaspoon garlic salt
- 1/2 teaspoon dried thyme
- Place the broccoli in a microwave-safe bowl; add water. Cover and microwave on high for 4-5 minutes or until tender; drain. Stir in the remaining ingredients. Yield: 6 servings.
Originally published as Dup-Seasoned Broccoli Spears in Quick Cooking November/December 2004, p15
Reviews for Seasoned Broccoli Spears
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Reviewed Aug. 1, 2013
"Loved them and I love garlic but next time I would cut the garlic in half."
Reviewed Mar. 16, 2009
"I loved them and so did my family."
Reviewed Jan. 4, 2009
"I wasn't too fond of these."