- On each long side of dough, cut 1-in.-wide strips to the center to
- within 1/2 in. of filling. Starting at one end, fold alternating
- strips at an angle across the filling. Pinch ends to seal and tuck
- Beat reserved egg white; brush over dough. Bake at 375° for 25-28
- minutes or until golden brown. Yield: 6 servings.
Nutritional Facts: 1 serving (1 piece) equals 386 calories, 26 g fat (11 g saturated fat), 327 mg cholesterol, 785 mg sodium, 18 g carbohydrate, trace fiber, 19 g protein.