Savory Wonton Chips Recipe
Savory Wonton Chips Recipe photo by Taste of Home
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Savory Wonton Chips Recipe

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Just two ingredients plus 10 minutes add up to these crunchy, can’t-stop-eatin’-them munchies from our Test Kitchen crew!
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:2 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 2 servings


  • 10 wonton wrappers
  • 2 teaspoons buttermilk ranch salad dressing mix

Nutritional Facts

10 each: 125 calories, 1g fat (0 saturated fat), 4mg cholesterol, 512mg sodium, 25g carbohydrate (0 sugars, 1g fiber), 4g protein. Diabetic Exchanges: 1-1/2 starch.


  1. Cut each wonton wrapper in half diagonally. Spritz with cooking spray. Rub dressing mix over wrappers. Place on a baking sheet coated with cooking spray.
  2. Bake at 375° for 3 minutes. Turn over; bake 2-3 minutes longer or until crisp. Immediately remove to a wire rack to cool. Yield: 20 chips.
Originally published as Savory Wonton Chips in Cooking for 2 Fall 2006, p53

Medium-Bodied White Wine

Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer

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