- save for another use.
- Fill loaf with meat sauce. Sprinkle with Parmesan cheese and pepper.
- Wrap in heavy-duty foil. Bake at 400° for 15-20 minutes or until
- heated through. Yield: 6 servings.
Nutritional Facts: 1 serving (1 each) equals 374 calories, 12 g fat (4 g saturated fat), 36 mg cholesterol, 1,192 mg sodium, 48 g carbohydrate, 4 g fiber, 20 g protein.
This recipe pairs well with a medium red wine.: Taste of Home Special Offer: Enjoy this recipe with Santa Margherita Chianti Classico Reserva Italy 2009
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