Back to Sausage Sloppy Joes

Print Options

 
 
 

Card Sizes

 
 
 
 Print

Sausage Sloppy Joes Recipe

"I quickly came up with this barbecued burger recipe using pork sausage when I ran out of ground beef on night," pens Dixie Terry of Goreville, Illinois. "It's one of our grandkids' favorites, and my husband likes it, too."
TOTAL TIME: Prep: 15 min. Cook: 35 min. YIELD:2 servings

Ingredients

  • 1/2 pound bulk pork sausage
  • 1/3 cup chopped onion
  • 1/2 cup tomato sauce
  • 1/4 cup water
  • 2 tablespoons ketchup
  • 1-1/2 teaspoons Worcestershire sauce
  • Dash to 1/8 teaspoon hot pepper sauce
  • 2 hamburger buns, split

Directions

  • 1. In a skillet, cook sausage and onion over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, water, ketchup, Worcestershire sauce and pepper sauce. Bring to a boil. Reduce heat; cover and simmer for 30 minutes. Serve on buns. Yield: 2 servings.

Nutritional Facts

1 each: 396 calories, 23g fat (8g saturated fat), 41mg cholesterol, 1208mg sodium, 33g carbohydrate (9g sugars, 2g fiber), 13g protein .

Reviews for Sausage Sloppy Joes

Sort By :
MY REVIEW
sjweber
Reviewed Jun. 25, 2015

"I had just the same situation as Dixie Terry, and this really did the trick!"

Loading Image