Menu
Italian Sausage Sloppy Joes Italian Sausage Sloppy Joes
Sloppy Joe Burgers Sloppy Joe Burgers
Sloppy Joes Sandwiches Sloppy Joes Sandwiches
Sloppy Joe Sandwiches Sloppy Joe Sandwiches
Pizza Sloppy Joes Pizza Sloppy Joes
Bacon Cheeseburger Sloppy Joes Bacon Cheeseburger Sloppy Joes
Super Sloppy Joes Super Sloppy Joes
Sloppy Pizza Joes Sloppy Pizza Joes
Sloppy Joe Meatball Subs Sloppy Joe Meatball Subs
Beef & Veggie Sloppy Joes Beef & Veggie Sloppy Joes
Sloppy Joe Sandwich Sloppy Joe Sandwich
Sloppy Joe Pizza Sloppy Joe Pizza
Gumbo Sloppy Joes Gumbo Sloppy Joes
Buffalo Sloppy Joes Buffalo Sloppy Joes
So-Easy Sloppy Joes So-Easy Sloppy Joes
Jalapeno Sloppy Joes Jalapeno Sloppy Joes
Simple Sloppy Joes Simple Sloppy Joes
Sloppy Joe Dogs Sloppy Joe Dogs
Potluck Sloppy Joes Potluck Sloppy Joes
Easy Sloppy Joes Easy Sloppy Joes

Sausage Sloppy Joes

2 reviews
Test Kitchen Approved
Total Time

Prep: 15 min. Cook: 35 min.

Makes

2 servings

Updated: Oct. 03, 2022
"I quickly came up with this barbecued burger recipe using pork sausage when I ran out of ground beef on night," pens Dixie Terry of Goreville, Illinois. "It's one of our grandkids' favorites, and my husband likes it, too."
Sausage Sloppy Joes
Next Recipe

Ingredients

  • 1/2 pound bulk pork sausage
  • 1/3 cup chopped onion
  • 1/2 cup tomato sauce
  • 1/4 cup water
  • 2 tablespoons ketchup
  • 1-1/2 teaspoons Worcestershire sauce
  • Dash to 1/8 teaspoon hot pepper sauce
  • 2 hamburger buns, split

Directions

  1. In a skillet, cook sausage and onion over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, water, ketchup, Worcestershire sauce and pepper sauce. Bring to a boil. Reduce heat; cover and simmer for 30 minutes. Serve on buns.

Nutrition Facts

1 each: 396 calories, 23g fat (8g saturated fat), 41mg cholesterol, 1208mg sodium, 33g carbohydrate (9g sugars, 2g fiber), 13g protein.