- side down on greased baking sheets. Form each into a circle; pinch
- ends together to seal.
- Bake at 375° for 25-30 minutes or until golden brown. Brush with
- butter while warm. Store in the refrigerator or freezer. Yield: 3
Editor's Note: Bake loaves may be frozen when cooled. Thaw at room temperature for 2 hours. Bake at 350° for 30-40 minutes.
Nutritional Facts: 1 serving (1 slice) equals 263 calories, 20 g fat (8 g saturated fat), 44 mg cholesterol, 716 mg sodium, 10 g carbohydrate, 1 g fiber, 11 g protein.