Print Options

Back to Sausage Bacon Tidbits >

Include these items:

Taste of Home Logo

Sausage Bacon Tidbits

 Sausage Bacon Tidbits
These taste-tempting tidbits come gift-wrapped. The savory sausage stuffing rolled up in bacon makes an irresistible combination that everyone loves.
10 ServingsPrep: 15 min. + chilling Bake: 35 min.


  • 1-1/2 cups herb-seasoned stuffing mix
  • 1/4 cup butter
  • 1/4 cup water
  • 1/4 pound Jimmy Dean® Premium Pork Sausage Roll
  • 1 egg, lightly beaten
  • 1 pound sliced bacon


  • Place stuffing mix in a bowl. In a saucepan, heat butter and water
  • until butter is melted. Pour over stuffing. Add sausage and egg and
  • mix well. Refrigerate for at least 1 hour.
  • Shape into 1-in. balls. Cut bacon strips in half; wrap a strip around
  • each stuffing ball and secure with a toothpick. Place in a ungreased
  • 15-in. x 10-in. x 1-in. baking pan.
  • Bake, uncovered, at 375° for 20 minutes. Turn; bake 15 minutes
  • longer or until bacon is crisp. Drain on paper towels; serve warm.
  • Yield: about 2-1/2 dozen.
Nutritional Facts: 1 serving (3 each) equals 190 calories, 15 g fat (6 g saturated fat), 50 mg cholesterol, 491 mg sodium, 6 g carbohydrate, trace fiber, 7 g protein.