- 30-60 seconds or until set. Sprinkle with cheese; broil 30 seconds
- longer or until melted. Cut into wedges. Serve immediately. Yield: 8
Nutritional Facts: 1 serving (1 piece) equals 280 calories, 20 g fat (7 g saturated fat), 248 mg cholesterol, 506 mg sodium, 7 g carbohydrate, 2 g fiber, 18 g protein.
Wine: Sparkling Wine: Enjoy this recipe with a sparkling wine.