Sausage 'n' Black Bean Pasta Recipe
- 1 package (4.4 ounces) jalapeno jack pasta mix
- 1/2 pound smoked sausage, chopped
- 1 cup canned black beans, rinsed and drained
- 1. Prepare the pasta mix according to package directions. Stir in sausage and black beans; heat through. Yield: 3 servings.
1-1/3 cup: 515 calories, 27g fat (12g saturated fat), 66mg cholesterol, 1422mg sodium, 45g carbohydrate (7g sugars, 5g fiber), 21g protein .
Reviews for Sausage 'n' Black Bean Pasta
Full-Bodied White Wine
Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.