Saucy Apple Pork Chops Recipe
- 2 cups applesauce
- 1/3 cup sugar
- 2 tablespoons soy sauce
- 1 garlic clove, minced
- 1/4 teaspoon ground ginger
- 6 boneless pork loin chops (1/2 inch thick)
- 2 tablespoons butter
- 1. In a bowl, combine the applesauce, sugar, soy sauce, garlic and ginger; mix well. Pour into a greased 13-in. x 9-in. baking dish. In a skillet, brown pork chops in butter; place over applesauce mixture. Bake, uncovered, at 325° for 30 minutes or until meat is tender. Yield: 6 servings.
1 each: 267 calories, 10g fat (5g saturated fat), 65mg cholesterol, 378mg sodium, 20g carbohydrate (18g sugars, 1g fiber), 23g protein.
Reviews for Saucy Apple Pork Chops
"Very good and easy as well. I will definitely make again but I think I will cut the sugar down as it is a little sweet for me."
"Pretty quick and easy. (But if you leave 'em I the oven longer - re-covering them with the applesauce/juice periodically, so they don't dry out - they do get more tender.)"
"made half recipe applesauce with 2 chops, just right"
"I made it for two so only used two boneless chops in a 8 x 8 dish and it turned out very good."
Light-Bodied White Wine
Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.