Saturn Slush Recipe
Saturn Slush Recipe photo by Taste of Home

Saturn Slush Recipe

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Swirled in tall glasses, the alternating blueberry and strawberry layers in this refreshing blended beverage will remind you of Saturn's rings. Even the garnish looks "spacey"!
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:6 servings
Quick Test Kitchen Approved
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 6 servings

Ingredients

  • 1 package (20 ounces) frozen unsweetened strawberries
  • 3 cups orange juice, divided
  • 3/4 cup confectioners' sugar, divided
  • 2 cups frozen blueberries
  • ORBITAL GARNISH:
  • 6 fresh strawberries, hulled and halved widthwise
  • 6 unpeeled orange slices

Nutritional Facts

1 cup equals 184 calories, 1 g fat (trace saturated fat), 0 cholesterol, 3 mg sodium, 46 g carbohydrate, 4 g fiber, 1 g protein.

Directions

  1. In a blender, combine frozen strawberries, 2 cups of orange juice and 1/2 cup of confectioners' sugar. Cover and process until smooth; set aside. Rinse the blender container. Add blueberries and remaining juice and sugar. Cover and blend until smooth. Alternate layers of strawberry and blueberry in glasses; stir layers a few times to create a swirl. For garnish, thread a strawberry top, hulled side first, an orange slice and a strawberry tip, cut side first, through a drinking straw or stirring stick; place in glass. Yield: 6 servings.
Originally published as Saturn Slush in Quick Cooking May/June 1998, p39

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