- Ice cubes
- 1/4 cup light rum
- 1/4 cup DOLE® Canned 100% Pineapple Juice
- 1 tablespoon lime juice
- 2 tablespoons orange juice
- 1 teaspoon grenadine syrup
- 3 tablespoons lemon-lime soda
- Fill a shaker three-fourths full with ice. Add rum, juices and grenadine syrup.
- Cover and shake for 10-15 seconds or until condensation forms on outside of shaker. Strain into chilled glass. Top with soda. Yield: 1 serving.
Originally published as Santa’s Orange-Kissed Cocktail in Taste of Home Christmas Annual Annual 2016, p18
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