Salsa Sloppy Joes Recipe

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I was looking for a way to spice up my already quick-and-easy sloppy joe recipe. So I decided to add a little salsa. Everyone who's tried this recipe really likes the results.
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:16-20 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 16-20 servings


  • 3 pounds ground beef
  • 1 cup chopped onion
  • 1 jar (16 ounces) salsa
  • 1 can (15 ounces) sloppy joe sauce
  • 16 to 20 hamburger buns, split

Nutritional Facts

1 each: 225 calories, 8g fat (3g saturated fat), 33mg cholesterol, 470mg sodium, 21g carbohydrate (5g sugars, 2g fiber), 15g protein.


  1. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in salsa and sloppy joe sauce; bring to a boil. Reduce heat; cover and simmer for 20 minutes. Spoon about 1/2 cup onto each bun. Yield: 16-20 servings.
Originally published as Salsa Sloppy Joes in Home-Style Soups, Salad and Sandwiches Cookbook 1996, p100

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valanddansmith User ID: 988113 21999
Reviewed Aug. 14, 2008

"We LOVE these! Better than the using the packet or the can of sloppy joe sauce any day!"

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