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Salad with Carrots Recipe

Peanut butter is a scrumptious addition to this simple salad. With just a few basic ingredients, you can have it ready in no time.—Esther Bane, Glidden, Iowa
TOTAL TIME: Prep/Total Time: 10 min. YIELD:3-4 servings


  • 1/3 cup mayonnaise
  • 2 tablespoons peanut butter
  • 2 cups shredded carrots
  • 1/3 cup raisins


  • 1. In a bowl, combine the mayonnaise and peanut butter. Stir in carrots and raisins. Cover and refrigerate until serving. Yield: 3-4 servings.

Nutritional Facts

1 serving (1/2 cup) equals 241 calories, 19 g fat (3 g saturated fat), 7 mg cholesterol, 158 mg sodium, 17 g carbohydrate, 3 g fiber, 3 g protein.