- baking sheet and braid; pinch ends to seal and tuck under. Cover and
- let rise until doubled, about 1 hour.
- Bake at 375° for 20-25 minutes or until golden brown. Remove from
- pans to wire racks to cool. Yield: 1 loaf (9 slices).
Nutritional Facts: 1 slice equals 145 calories, 4 g fat (trace saturated fat), 0 cholesterol, 132 mg sodium, 23 g carbohydrate, 1 g fiber, 4 g protein. Diabetic Exchanges: 1-1/2 starch, 1/2 fat.