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Roasted Brussels Sprouts with Cranberries
Total Time
Prep: 15 min. Bake: 20 min.
Makes
12 servings
Updated: Jun. 30, 2023
There’s nothing to this recipe—the preparation and cooking times are so quick. I sprinkle in a few dried cranberries, but you can let your imagination take over. Add a handful of raisins or walnuts at the end, or even sliced oranges. If your Brussels sprouts are large, cut them in half. —Ellen Ruzinsky, Yorktown Heights, New York