Roadside Diner Cheeseburger Quiche Recipe
Roadside Diner Cheeseburger Quiche Recipe photo by Taste of Home

Roadside Diner Cheeseburger Quiche Recipe

Publisher Photo
Chock-full of flavor, this savory main dish quiche tastes just like its burger counterpart. Easy and appealing, it's pretty enough to serve guests. —Barbara J. Miller, Oakdale, Minnesota
TOTAL TIME: Prep: 20 min. Bake: 50 min. + standing
MAKES:8 servings
TOTAL TIME: Prep: 20 min. Bake: 50 min. + standing
MAKES: 8 servings

Ingredients

  • 1 sheet refrigerated pie pastry
  • 3/4 pound ground turkey or beef
    X
    With Johnsonville Italian Sausage.

    Save Now >

  • 2 plum tomatoes, seeded and chopped
  • 1 medium onion, chopped
  • 1/2 cup dill pickle relish
  • 1/2 cup crumbled cooked bacon
  • 5 eggs
  • 1 cup heavy whipping cream
  • 1/2 cup 2% milk
  • 2 teaspoons prepared mustard
  • 1 teaspoon hot pepper sauce
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1-1/2 cups (6 ounces) shredded cheddar cheese
  • 1/2 cup shredded Parmesan cheese
  • Optional garnishes: mayonnaise, additional pickle relish, crumbled cooked bacon, and chopped onion and tomato

Nutritional Facts

1 piece (calculated without optional garnishes) equals 502 calories, 35 g fat (19 g saturated fat), 236 mg cholesterol, 954 mg sodium, 24 g carbohydrate, 1 g fiber, 23 g protein.

Directions

  1. Unroll pastry into a 9-in. deep-dish pie plate; flute edges and set aside. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the tomatoes, onion, relish and bacon. Transfer to prepared pastry.
  2. In a large bowl, whisk the eggs, cream, milk, mustard, pepper sauce, salt and pepper. Pour over beef mixture. Sprinkle with cheeses.
  3. Bake at 375° for 50-60 minutes or until a knife inserted near the center comes out clean. Cover edges with foil during the last 15 minutes to prevent overbrowning if necessary. Let stand for 10 minutes before cutting. Garnish with optional ingredients if desired. Yield: 8 servings.
Originally published as Roadside Diner Cheeseburger Quiche in Taste of Home February/March 2010, p55

Nutritional Facts

1 piece (calculated without optional garnishes) equals 502 calories, 35 g fat (19 g saturated fat), 236 mg cholesterol, 954 mg sodium, 24 g carbohydrate, 1 g fiber, 23 g protein.

Reviews for Roadside Diner Cheeseburger Quiche

AVERAGE RATING
   (47)
RATING DISTRIBUTION
5 Star
 (31)
4 Star
 (11)
3 Star
 (1)
2 Star
 (1)
1 Star
 (3)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
""
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
Reviewed Sep. 17, 2014

"Made with ground beef, replaced the diced tomato & onion w/ Ro-Tel (as suggested in previous comment) and omitted the pickle relish. We liked it a lot...added it to our regular rotation!"

MY REVIEW
Reviewed Aug. 23, 2014

"Too much ingredients for one pie and tastes more like quiche. I'm going to remake the recipe after I tweek the ingredient list and make it healthier. The basic idea is good, but I found this particular recipe as written, not good."

MY REVIEW
Reviewed Jun. 22, 2014

"Delicious! Like others, I used a frozen deep-dish pie crust and realized I really could have made two with the amounts stated in the recipe. I used half and half instead of heavy cream. Next time I will try carmelizing the onions. Mmmm!"

MY REVIEW
Reviewed May. 22, 2014

"Made 2 of these because we had company over and it was a huge hit! I served a tossed salad to go with it.. My family and my in-laws loved it so much they said I could make it again ."

MY REVIEW
Reviewed Apr. 1, 2014

"This tastes exactly the way I like my cheeseburger...with lots of dill pickles. Top with shredded lettuce, fresh tomato, and serve with a mixture of 1/2 ketchup & 1/2 mayo for dipping forkfuls. Yum!"

Loading Image
Advertise with us
ADVERTISEMENT
 

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT