Rich Hazelnut Coffee Recipe
Rich Hazelnut Coffee Recipe photo by Taste of Home

Rich Hazelnut Coffee Recipe

Be the first to add a review
Publisher Photo
“I love to try new recipes and entertain friends and relatives.” This drink couldn’t be more perfect for doing just that. Coffee lovers—your favorite drink just got better! —Sharon Delaney-Chronis, South Milwaukee, Wisconsin
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:4 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 4 servings

Ingredients

  • 3 cups hot brewed coffee
  • 1/2 cup packed brown sugar
  • 2 tablespoons butter
  • 3/4 cup half-and-half cream
  • 1/4 cup hazelnut liqueur or 1/4 teaspoon almond extract
  • Whipped cream and instant espresso powder, optional

Nutritional Facts

1 cup: 383 calories, 10g fat (7g saturated fat), 38mg cholesterol, 80mg sodium, 49g carbohydrate (47g sugars, 0g fiber), 2g protein

Directions

  1. In a large saucepan, combine the coffee, brown sugar and butter. Cook and stir over medium heat until sugar is dissolved. Stir in cream; heat through.
  2. Remove from the heat; stir in liqueur. Ladle into mugs. Garnish with whipped cream and dust with espresso powder if desired. Yield: 4 servings.
Originally published as Rich Hazelnut Coffee in Simple & Delicious December/January 2011, p81

Reviews for Rich Hazelnut Coffee

AVERAGE RATING
(0)
RATING DISTRIBUTION
5 Star
 (0)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Loading Image