- Bake at 350° for 55-60 minutes or until a toothpick inserted near
- the center comes out clean. Immediately invert pan; cool completely,
- about 1 hour.
- Run a knife around side and center tube of pan. Remove cake to a
- serving plate. Dust with confectioners' sugar. Serve warm or
- chilled. Yield: 12-16 servings.
Nutritional Facts: 1 serving (1 piece) equals 244 calories, 12 g fat (7 g saturated fat), 98 mg cholesterol, 142 mg sodium, 29 g carbohydrate, trace fiber, 5 g protein.