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Relish Cheese Spread Recipe

Relish Cheese Spread Recipe

“I got this recipe from my mother years ago, and my own kids and grandkids love it,” writes Wanda Zacher from Oroville, Washington. “Now, I often double the ingredients and take it along on family picnics.” TIP: This spread also tastes great on crisp celery sticks.
TOTAL TIME: Prep/Total Time: 15 min. YIELD:5 servings


  • 2 packages (3 ounces each) cream cheese, softened
  • 2 tablespoons mayonnaise
  • 1 tablespoon ketchup
  • 1 tablespoon sweet pickle relish
  • 1 teaspoon minced chives
  • 1 garlic clove, minced
  • 3/4 teaspoon Worcestershire sauce
  • Additional chives, optional
  • Assorted crackers


  • 1. In a small bowl, beat the cream cheese, mayonnaise and ketchup until smooth. Add the relish, chives, garlic and Worcestershire sauce; mix well. Cover and refrigerate until serving. Garnish with additional chives if desired. Serve with crackers. Yield: 2/3 cup.

Nutritional Facts

2 tablespoons (prepared with reduced-fat cream cheese and reduced-fat mayonnaise); calculated without crackers equals 113 calories, 9 g fat (5 g saturated fat), 26 mg cholesterol, 261 mg sodium, 4 g carbohydrate, trace fiber, 4 g protein.

Reviews for Relish Cheese Spread

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Reviewed Aug. 14, 2010

"I made this super quick for a "hurry up. company is coming" appetizer. I will be saving this one for future use."

Reviewed Feb. 23, 2009

"I substituted 1/2 t. of grated onion for the chives, and it tasted just fine."

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