Red Apple Butter Bars Recipe
Red Apple Butter Bars Recipe photo by Taste of Home
Next Recipe

Red Apple Butter Bars Recipe

Read Reviews
5 1 1
Publisher Photo
Fall means apple-picking time, and we love using the fresh fruit to bake up these bars. The streusel on top makes them even better. —Nancy Foust, Stoneboro, Pennsylvania
TOTAL TIME: Prep: 40 min. Bake: 35 min. + cooling
MAKES:24 servings
TOTAL TIME: Prep: 40 min. Bake: 35 min. + cooling
MAKES: 24 servings


  • 3 cups all-purpose flour
  • 2 cups quick-cooking oats
  • 2 cups packed brown sugar
  • 1-1/2 teaspoons baking soda
  • 3/4 teaspoon salt
  • 3/4 teaspoon ground cinnamon
  • 1-1/2 cups butter, melted
  • 2 medium apples, chopped
  • 1-1/2 cups apple butter
  • 1 cup chopped walnuts


  1. Preheat oven to 350°. In a large bowl, combine the first six ingredients; stir in butter. Reserve 1-1/3 cups crumb mixture for topping. Press remaining mixture onto bottom of a greased 13x9-in. baking dish. Bake 15-20 minutes or until lightly browned. Cool completely on a wire rack.
  2. Sprinkle apples over crust; spread with apple butter. Stir walnuts into reserved topping; sprinkle over apple butter. Bake 35-40 minutes or until lightly browned. Cool in pan on a wire rack. Cut into bars. Yield: 2 dozen.
Editor's Note: This recipe was tested with commercially prepared apple butter.
Originally published as Red Apple Butter Bars in Taste of Home's Holiday & Celebrations Cookbook Annual 2015, p244

Reviews for Red Apple Butter Bars

5 Star
4 Star
3 Star
2 Star
1 Star
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
bicktasw User ID: 4201818 255011
Reviewed Oct. 4, 2016

"These apple butter bars are delicious! My neighbor made them and I just had to submit a favorable review. She used 3 small apples instead of 2 medium size apples, but, other than that, followed the recipe exactly. I will be making them in the future ... they are truly a taste of Fall!"

Loading Image