- into half of the tarts. In another bowl, combine raspberries and
- raspberry jam; spoon into remaining tarts. Top with cut-outs. Yield:
- 3 dozen.
Nutritional Facts: 1 tart equals 122 calories, 7 g fat (4 g saturated fat), 19 mg cholesterol, 83 mg sodium, 15 g carbohydrate, 1 g fiber, 1 g protein.
This recipe pairs well with a sweet white wine.: Taste of Home Special Offer: Enjoy this recipe with Seven Daughters Moscato
, sweet floral aromas of peach and honey. Buy now and get 4 bottles for $49.99. Order Now